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Plant-Based Cooking

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Adults Ages 18+

Come to Ashford, UK for this Vegan cookery course!

Learn some exciting and inspiring new Vegan dishes to cook at home in this hands-on cookery course.

Learn how to cook some delicious plant-based dishes using fresh ingredients.

Whether you are Vegan yourself or just want some inspiration to be able to cook more tasty plant-based meals this course is a great introduction to Vegan Cookery.

Using fresh local produce straight from Kent’s garden.

Sample dishes include:

  • Vegan Chilli
  • Vegan Katsu
  • Chickpea & Kale Curry
  • Falafel & Hummus
  • Kale & Sesame Rice
  • Roasted Cauliflower with toasted Hazelnuts
  • Aubergine Katsu Curry